Down another 1.1 pounds.... So that makes me glad, but then I was running around, went to the college and then next thing I know, its 12:30 and I hadn't had ANY breakfast!!!!
NOT GOOD : (
So I had to rush home and whip up a quick salad.... Now I am behind a meal for the day so I will have to eat several snack to get my calories in for the day!
OAN: This is what I made though
Canned Tuna over Iceburg lettuce, with pear halves.
Nothing too special, but with a great pear vinaigrette.
Vinaigrette: I use this recipe and add different enhancers like peaches or strawberries and save it.
A few tablespoons of EVOO
A few more table spoons of Red Wine Vinegar
1 pack Truvia
Sea Salt, Pepper, Garlic, Mrs. Dash to taste.
(I used the pear juice from the pears)
Whisk together and your done!
Tatse as you go and add more Truvia, or salt, depending on how you like yours.
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